Recipes easy to make Chicken, mushrooms and potatoes in beer

Recipes easy to make Chicken, mushrooms and potatoes in beer

The ingredients for making Recipes easy to make Chicken, mushrooms and potatoes in beer

  1. Enough potatoes for everyone, parboiled & cooled
  2. 300 g chicken breast, sliced
  3. Sprinkle of cornflour
  4. 1 onion
  5. 200 g mushrooms (I used frozen porcini)
  6. Half a can of beer
  7. to taste Salt and pepper
  8. Oregano
  9. Olive oil

Step-step making Recipes easy to make Chicken, mushrooms and potatoes in beer

  1. Get your potatoes ready. Toss chicken in cornflour

    Chicken, mushrooms and potatoes in beer recipe step 1 photo Chicken, mushrooms and potatoes in beer recipe step 1 photo
  2. Fry potatoes in olive oil for about 5-6 mins on medium heat until they crisp up. Add mushrooms and onions. Continue cooking for another 4-5 mins.

    Chicken, mushrooms and potatoes in beer recipe step 2 photo Chicken, mushrooms and potatoes in beer recipe step 2 photo
  3. Add chicken and brown. At this point add the beer. Let it evaporate

    Chicken, mushrooms and potatoes in beer recipe step 3 photo Chicken, mushrooms and potatoes in beer recipe step 3 photo Chicken, mushrooms and potatoes in beer recipe step 3 photo
  4. Stir and cook for another 6-8 mins until chicken cooked and sauce is creamy. Add salt and pepper to taste and a sprinkle of oregano, enjoy 🙂

    Chicken, mushrooms and potatoes in beer recipe step 4 photo