Recipes easy to make Biscuits and gravy breakfast bake

Recipes easy to make Biscuits and gravy breakfast bake

The ingredients for making Recipes easy to make Biscuits and gravy breakfast bake

  1. 1 lb hot or mild country sausage
  2. 6 eggs beaten with a little salt
  3. 8 oz cheese of choice, I used cheddar, shredded
  4. 2 1/4 cup baking mix
  5. 2/3 cup milk
  6. 4 tbsp butter or margarine
  7. 2 white country gravy packets
  8. 2 cups water

Step-step making Recipes easy to make Biscuits and gravy breakfast bake

  1. Preheat oven to 375. Brown sausage, most of the way,in the pan youre going to bake the casserole in. mine had very little fat in it so I didnt drain.

    Biscuits and gravy breakfast bake recipe step 1 photo
  2. In a separate pan or skillet, melt the butter and scramble the eggs MOST of the way, and spread over sausage. Sprinkle with cheese.

    Biscuits and gravy breakfast bake recipe step 2 photo Biscuits and gravy breakfast bake recipe step 2 photo
  3. In a bowl, make your drop biscuits with the baking mix and milk. Using an ice cream scoop sprayed with cooking spray, dollop out your biscuits on top and sprinkle more cheese around the biscuits. I leave a crust edge because we love crispy browned cheese. Bake til biscuits are golden brown, about 20 minutes or less.

    Biscuits and gravy breakfast bake recipe step 3 photo Biscuits and gravy breakfast bake recipe step 3 photo
  4. In a saucepan, bring 2 cups of Water to a boil with 2 packets of white country gravy packets. Bring to a boil whisking almost constantly. Remove from heat. Slice a piece of casserole and cover with gravy!

    Biscuits and gravy breakfast bake recipe step 4 photo