Recipes easy to make Sedanini al tonno

Recipes easy to make Sedanini al tonno

The ingredients for making Recipes easy to make Sedanini al tonno

  1. 500 g sedanini pasta
  2. 150 g tin of tuna, drained
  3. Handful pitted black olives
  4. Clove garlic
  5. Olive oil
  6. Fresh parsley
  7. Small tin of chopped tomatoes

Step-step making Recipes easy to make Sedanini al tonno

  1. Cook pasta according to instructions in salted water. Fry garlic gently in oil. Add chopped olives and cook for 1 min. Add chopped tomatoes and cook for another 5-6 mins

    Sedanini al tonno recipe step 1 photo Sedanini al tonno recipe step 1 photo Sedanini al tonno recipe step 1 photo
  2. Add the tuna. Stir and cook for another few mins until pasta ready. Drain pasta add to sauce. Mix well. Remove garlic

    Sedanini al tonno recipe step 2 photo Sedanini al tonno recipe step 2 photo Sedanini al tonno recipe step 2 photo
  3. Serve with fresh parsley 🙂

    Sedanini al tonno recipe step 3 photo