Recipes easy to make Stuffed Paneer Masala Gravy

Recipes easy to make Stuffed Paneer Masala Gravy

The ingredients for making Recipes easy to make Stuffed Paneer Masala Gravy

  1. 200 gms paneer (processed cheese)
  2. 2 tbsp fresh curd
  3. 3 tbsp all purpose flour
  4. 3 tbsp corn flour
  5. as required Water to make batter
  6. For paneer stuffings
  7. 6 cashews
  8. 1 tsp chikpea seeds
  9. 2 tsp sesame seeds
  10. 1 tsp split white black gram lentil dal (urad dal)
  11. 1/2 tsp chilli flakes
  12. 1 tbsp Kasoori methi (dried fenugreek leaves)
  13. For Curry gravy-
  14. 3 medium onions grated
  15. 3 medium tomatoes chopped
  16. 1 tbsp ginger- garlic paste
  17. 1/2 tsp turmeric powder
  18. 1 tbsp coriander powder
  19. 1 tsp Kashmiri red chilli powder
  20. 1/2 tsp garam masala
  21. as required Salt as required
  22. 2 green cardamoms
  23. 3 cloves

Step-step making Recipes easy to make Stuffed Paneer Masala Gravy

  1. Cut the paneer in triangle shape. Grind the paneer stuffed masala.

  2. Mix with curd to make a paste. This is paneer stuffing.

  3. Paste the stuffing in one paneer triangle and keep another paneer triangle over it. Thus make all the paneer with stuffings.

    Stuffed Paneer Masala Gravy recipe step 3 photo
  4. Make the slurry with the cornflour and all purpose flour.

    Stuffed Paneer Masala Gravy recipe step 4 photo
  5. Heat the mustard oil. Dip the stuffed paneer in the prepared slurry and deep fry both the side in hot oil for 1 minute in medium flame.

    Stuffed Paneer Masala Gravy recipe step 5 photo
  6. To rest of the oil add the crushed cardamom and cloves and cook in low heat till the aroma oozed. Next add the grated onion and fry on high heat. When the water evaporate, fry the onion in low heat till brown in colour.

    Stuffed Paneer Masala Gravy recipe step 6 photo Stuffed Paneer Masala Gravy recipe step 6 photo
  7. It takes 7 to 8 minutes to come this point. Then you will find separation of oil from onion and friend onion can be gathered like a lump.

    Now add grated tomato paste and follow the same procedure of grated onion cooking.

    Stuffed Paneer Masala Gravy recipe step 7 photo Stuffed Paneer Masala Gravy recipe step 7 photo
  8. Then cook ginger – garlic paste in the same way till the oil is separated.

    Now add rest of the dry masala including turmeric powder and salt. Cook for 1 minute on low flame.

    Stuffed Paneer Masala Gravy recipe step 8 photo
  9. Add 1 glass of water. Mix the cooked masala and bring to boil.

    Mix the stuffed paneer pieces and cook for 1 minute, uncovered.

    Stuffed Paneer Masala Gravy recipe step 9 photo
  10. Yummy, delicious and mouthwatering Stuffed Paneer Masala Gravy is ready to serve with roti / poori /paranthas.
    Thanks

    *Don’t fry the stuffed paneer for long times. Otherwise it would get rubber like, because it’s protein.

    Stuffed Paneer Masala Gravy recipe step 10 photo