Recipes easy to make Masala Rava Idli

Recipes easy to make Masala Rava Idli

The ingredients for making Recipes easy to make Masala Rava Idli

  1. 2 cup Rava
  2. 1 1/2 cup curd
  3. to taste Salt
  4. 1 Finely chopped onions
  5. 1/4 cup beans chopped
  6. 5-6 Curry leaves
  7. 1/2 tsp Coriander leaves
  8. 1 tsp Chana dal
  9. 1 tbsp Oil
  10. 1 tsp Mustard seeds
  11. 1 tsp turmeric powder
  12. Handful Peanuts
  13. 2 Finely chopped Green chillies
  14. As needed Water
  15. 1 tsp eno

Step-step making Recipes easy to make Masala Rava Idli

  1. In a pan add oil,mustard seeds, chana dal, curry leaves,green chillies and let them cook for 2 min

  2. Next add onions, peanuts, turmeric powder, beans mix well and cook for 5 min.

    Masala Rava Idli recipe step 2 photo
  3. After veggies cooked add rava and mix well and cook for 5 min.

    Masala Rava Idli recipe step 3 photo
  4. Switch off the flame and cool the mixture completely add curd,salt, coriander leaves and water into it and make the batter of semi thin consistency and keep aside for 15-20 minutes.

    Masala Rava Idli recipe step 4 photo
  5. After 20 minutes before making idlis add eno and little water if batter becomes thick.

  6. Next preheat the steamer and grease the plates add batter into it and steam for 15 min on low flame and Take them out when knife comes clean and let them cool completely.

  7. Serve masala idli with coconut chutney

  8. Note:- You can add any veggies of your choice.