Recipes easy to make Bhatura

Recipes easy to make Bhatura

The ingredients for making Recipes easy to make Bhatura

  1. 1 Cup all Purpose Flour / Maida
  2. 1/4 Cup Curd (Room Temp)
  3. 1/4 Cup Water
  4. 1 tsp Sugar
  5. 1/2 tsp Salt
  6. 1/2 tsp Baking Powder
  7. 1/4 tsp Baking Soda
  8. 1 tsp Semolina
  9. 1 1/2 tablespoons ghee
  10. 4 tsp Milk powder
  11. Aa needed Oil for frying

Step-step making Recipes easy to make Bhatura

  1. Take all the ingredients except oil for frying in a big bowl and knead the dough properly for 10 15 minutes.

  2. Cover the dough with a Samp cloth and let it rest in a warm place.

  3. Make sure that your dough balls are smooth and well oiled while you are rolling them other wise they might stick with the rolling board.

  4. Make sure the oil is Super other wise the bhaturas will not puff up properly and absorb a lot of oil.

  5. Roll the dough balls little bigger than poories and put in hot oil.

  6. Keep putting oil on it from the sides. Also press it lightly. This will help in making fluffy bhaturas

  7. Take out when done

  8. Enjoy hot with channa