Recipes easy to make Chanadal cutlets

Recipes easy to make Chanadal cutlets

The ingredients for making Recipes easy to make Chanadal cutlets

  1. 1 cup Chanadal
  2. 1/2 cup Chopped vegetables like onions,peas, capsicum, green chilli
  3. 1 tsp Chopped coriander leaves
  4. as needed Salt, chilli powder, coriander powder, chat masala

Step-step making Recipes easy to make Chanadal cutlets

  1. Soak chanadal for 2 hour

    Chanadal cutlets recipe step 1 photo
  2. Make a thick paste with the help of grinder add chopped vegetables

    Chanadal cutlets recipe step 2 photo Chanadal cutlets recipe step 2 photo Chanadal cutlets recipe step 2 photo
  3. Add spices give the shape of cutlets

    Chanadal cutlets recipe step 3 photo Chanadal cutlets recipe step 3 photo
  4. In a kadai add oil hot completely add cutlets and fry until brown

    Chanadal cutlets recipe step 4 photo
  5. Enjoy with ketchup or green chutney

    Chanadal cutlets recipe step 5 photo