Recipes easy to make Banjara Dal

Recipes easy to make Banjara Dal

The ingredients for making Recipes easy to make Banjara Dal

  1. 3/4 cup urad dal / split black gram
  2. 1/3 cup Chana dal / split bengal gram
  3. 1/2 cup desi chana/desi chick peas
  4. 1 pc. Tej patta / bay leaf
  5. 1 big onion
  6. 2 tomatoes
  7. 1 tsp.cumin seeds
  8. 2-3 pc. Cloves
  9. 2 dry red chilli
  10. to taste Salt
  11. 1 tbsp ginger chilli garlic paste
  12. 1 tsp red chilli powder
  13. 1 tsp garam masala
  14. 1 tsp. Asofoetida
  15. 1/2 tsp. Turmeric powder
  16. 1 tbsp. Corriender
  17. Pinch soda
  18. 2 tbsp ghee
  19. 1 tsp. Oil

Step-step making Recipes easy to make Banjara Dal

  1. Soak chana for 7-8 hrs. Soak dal for 1/2hr. Boil dal chana add salt and soda. Make 5-6 whistle.

    Banjara Dal recipe step 1 photo Banjara Dal recipe step 1 photo Banjara Dal recipe step 1 photo
  2. Heat ghee in a pan add tej patta cinnamon cloves dry red chilli crackle cumin seeds. Chopped onion and saute add ginger chilli garlic paste. Chopped tomatoes salt and saute properly.

    Banjara Dal recipe step 2 photo
  3. Now add boil dal chana mixture add 1 cup water garam masala turmeric powder stir well and cover the lid. Cook for 5-7min.

    Banjara Dal recipe step 3 photo Banjara Dal recipe step 3 photo
  4. Now make tadka :Heat ghee asafoetida dry chilli red chilli powder sprinkle chopped coriander on dal and pour tadka. Serve hot with rice chapati.

    Banjara Dal recipe step 4 photo Banjara Dal recipe step 4 photo Banjara Dal recipe step 4 photo
  5. Yummy delicious dal is ready to serve.