Recipes easy to make Pokebowl Salmon

Recipes easy to make Pokebowl Salmon

The ingredients for making Recipes easy to make Pokebowl Salmon

  1. 450 gm frozen Salmon (slice to cubes)
  2. Salmon Marinate sauce ingredients
  3. 2 tablespoon sesame oil
  4. 1 tablespoon dark soya sauce
  5. 2 tablespoon light soya sauce
  6. 1 tablespoon fish sauce
  7. 2 tablespoon lemon juice
  8. 1 teaspoon honey
  9. 2 pinch salt
  10. 1 teaspoon white pepper
  11. 1 teaspoon mirin
  12. Optional: 1 teaspoon chili flakes
  13. Base ingredients
  14. 300 gm mixed Quinoa
  15. 1 dl vegetable broth
  16. 200 ml water
  17. Topping ingredients
  18. Omelette
  19. 3 large eggs
  20. 1 tablespoon light soya sauce
  21. 1.5 dl milk
  22. 1 teaspoon mirin
  23. 1 pinch salt
  24. 2 pinch white pepper
  25. Mixed sallad
  26. 150 gm Mixed salad
  27. 1/2 zucchini (julienne slice)
  28. 1/2 red onion (thin slice)
  29. 100 gm beetroot pickles
  30. 2 tablespoon olive oil
  31. 1 teaspoon salt
  32. Optional:- Roasted pumpkin seeds

Step-step making Recipes easy to make Pokebowl Salmon

  1. Marinated the salmon with the marinate sauce. Keep in the fridge for 30min before serving.

    Pokebowl Salmon recipe step 1 photo
  2. Start to mixed all the salad in a big bowl. Keep in fridge for later serving.

  3. Prepare to make the omelette. Beat up all the omelette ingredients in a bowl. Heat up the frying pan. Add little oil and rub around the pan. Pour in the first layer of the egg batter, roll it when the egg batter slowly and add another layer of egg batter, continue to roll it over again. Then the last egg batter. Repeat the same. Until become egg roll. Then slice ls equally into 10 pieces. Put it a side for topping use.

  4. Now continue to cook the quinoa. Add in all the quinoa need ingredients into a pot. Bring it boiled and slow down the heat. Cook until the water reduce then is ready to served.

  5. Refer to the picture how to decorate or place the bowl. Then is ready to served.

  6. Tips place in the bowl : first quinoa on the base, the sallad, omelette then the salmon