Recipes easy to make Potted Meat (chicken) with Buttery Crackers

The ingredients for making Recipes easy to make Potted Meat (chicken) with Buttery Crackers
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As needed buttery snack cracker see my recipe
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1/3 cup potted meat
Step-step making Recipes easy to make Potted Meat (chicken) with Buttery Crackers
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Preheat the oven 400 degrees Fahrenheit. Make the dough for the crackers. Roll it out and cut them, I used my ravioli press.
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Put them on a baking sheet or pan, poke holes and bake 10-15 minutes.
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Add extra to a jar. To make the potted meat it’s called Christmas potted chicken, a Lady named Mandy on this app has a splendid recipe. You can also use my beef one and just use chicken for the meat.
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