Recipes easy to make Azuki & Cream Brioche

Recipes easy to make Azuki & Cream Brioche

The ingredients for making Recipes easy to make Azuki & Cream Brioche

  1. 4 Brioche Rolls
  2. *If you want to make Brioche Rolls by yourself, see my ‘Basic Brioche’ recipe
  3. 1/2 cup ‘Tsubu-an’ (Sweet Azuki Paste) *2 tablespoons each
  4. Unsweetened Whipped Cream

Step-step making Recipes easy to make Azuki & Cream Brioche

  1. Cut Brioche rolls open and fill with Azuki Paste and Whipped Cream.