Recipes easy to make Italian Steak Pizzaiola Batch 8

Recipes easy to make Italian Steak Pizzaiola Batch 8

The ingredients for making Recipes easy to make Italian Steak Pizzaiola Batch 8

  1. Steak
  2. 1 pound round eye steak
  3. 2 large green bell peppers
  4. 1 large onion
  5. 1/2 teaspoons salt
  6. Sauce
  7. 4 peperoncini/ banana pickled peppers
  8. 15 ounces tomato sauce
  9. 15 ounces diced tomatoes
  10. 2 tablespoons extra virgin olive oil
  11. 1/2 teaspoon dried oregano
  12. 1/2 teaspoon dried basil
  13. 2 tablespoons parsley flakes
  14. 6 cloves garlic sliced
  15. 1 cup water
  16. Cheeses
  17. To taste parmigiano reggiano cheese grated
  18. To taste shredded mozzarella cheese
  19. Garnish
  20. To taste red pepper flakes

Step-step making Recipes easy to make Italian Steak Pizzaiola Batch 8

  1. Rustic cut the onion and peppers. Slice the garlic. Slice the peperoncini’s.

    Italian Steak Pizzaiola Batch 8 recipe step 1 photo Italian Steak Pizzaiola Batch 8 recipe step 1 photo
  2. Heat the oil in a skillet. Season the steak with salt. Sear each side of the steaks 2 minutes. Set aside.

    Italian Steak Pizzaiola Batch 8 recipe step 2 photo
  3. Add the onions to the skillet. Saut till translucent. Add the peppers, saut 3 minutes add in the garlic.

    Italian Steak Pizzaiola Batch 8 recipe step 3 photo
  4. Add the rest of the ingredients, except the steak, and cheese. Bring to a simmer. Make sure everything is incorporated well.

    Italian Steak Pizzaiola Batch 8 recipe step 4 photo Italian Steak Pizzaiola Batch 8 recipe step 4 photo
  5. Add the steaks back to the skillet coat completely with the sauce. Simmer 20 minutes.

    Italian Steak Pizzaiola Batch 8 recipe step 5 photo Italian Steak Pizzaiola Batch 8 recipe step 5 photo
  6. After 20 minutes turn and simmer the second side for 15 minutes.

  7. Grate the parmigiano reggiano cheese over the top. Serve I hope you enjoy!!

    Italian Steak Pizzaiola Batch 8 recipe step 7 photo