Recipes easy to make Sabut Masoor Dal (Whole Red Lentil Curry)

Recipes easy to make Sabut Masoor Dal (Whole Red Lentil Curry)

The ingredients for making Recipes easy to make Sabut Masoor Dal (Whole Red Lentil Curry)

  1. 1 cup whole masoor dal with skin, soaked overnight
  2. 1 tsp. ginger, chopped
  3. 2 green chilies
  4. 2 tbsp. mustard oil
  5. 1 tsp. cumin seeds
  6. 1/2 tsp. fennel seeds
  7. 1″ cinnamon stick
  8. 3 green cardamoms
  9. 6 cloves
  10. 1 onion, chopped
  11. 1 tsp. ginger-garlic paste
  12. 1 tsp. tomato paste
  13. 1 tsp. coriander powder
  14. 1 tsp. cumin powder
  15. 1 tsp. red chilli powder
  16. 1/2 tsp. turmeric powder
  17. 1/2 tsp. garam masala powder
  18. to taste salt
  19. 1 tomato, chopped
  20. 1 tsp. kasuri methi (dry fenugreek leaves), crushed
  21. 1 tsp. lime juice
  22. 1 tbsp. coriander leaves, chopped

Step-step making Recipes easy to make Sabut Masoor Dal (Whole Red Lentil Curry)

  1. Pressure cook the dal in 2 cups water along with 1 tsp. oil, turmeric powder, green chilies and ginger for 10 minutes on a low flame after the first whistle.

    Sabut Masoor Dal (Whole Red Lentil Curry) recipe step 1 photo
  2. Heat remaining oil in a pan & temper with cinnamon, cardamoms, cloves, cumin seeds & fennel seeds. Saute for a few seconds.

    Sabut Masoor Dal (Whole Red Lentil Curry) recipe step 2 photo
  3. Add the onion and fry till light brown. Add ginger-garlic paste, tomato paste & all the remaining dry spices (except salt) mixed with a little water. Fry till the oil separates.

    Sabut Masoor Dal (Whole Red Lentil Curry) recipe step 3 photo
  4. Now add the tomatoes and continue to fry till it is mashed.

    Sabut Masoor Dal (Whole Red Lentil Curry) recipe step 4 photo
  5. Pour over the boiled dal, salt and 1 cup water. Adjust water according to the consistency required.

    Sabut Masoor Dal (Whole Red Lentil Curry) recipe step 5 photo
  6. When done, add the kasuri methi and lime juice. Mix well and keep it
    covered for 4-5 minutes. Then garnish with coriander leaves and serve with rice or chapattis.

    Sabut Masoor Dal (Whole Red Lentil Curry) recipe step 6 photo Sabut Masoor Dal (Whole Red Lentil Curry) recipe step 6 photo