Recipes easy to make Marie Custard Pudding

Recipes easy to make Marie Custard Pudding

The ingredients for making Recipes easy to make Marie Custard Pudding

  1. 1 Can Condensed Milk
  2. 1 Can Evaporated Milk
  3. 3 tbsp sugar
  4. 1 1/2 C custard flour/powder (use metric Cup)
  5. 5 Can water (use milk can to measure the water)
  6. 1 tsp salt
  7. As needed- Marie Biscuits
  8. As needed – Milo

Step-step making Recipes easy to make Marie Custard Pudding

  1. In a big mixing bowl, combine milk (evaporated and condensed milk), custard powder, water and sugar. Stir until well mixed. Strain mixture into a big pot.

    Marie Custard Pudding recipe step 1 photo Marie Custard Pudding recipe step 1 photo Marie Custard Pudding recipe step 1 photo
  2. Place pot on a stove and Over medium heat, keep stirring until this custard mixture is LIGHTLY thickened but pourable. Turn the heat off. Remove pot from the heat.

    Marie Custard Pudding recipe step 2 photo Marie Custard Pudding recipe step 2 photo
  3. Layer the pudding : 1. Few tablespoons of Custard mixture. 2. Top the first layer with of Milo 3. Add Marie biscuits. Repeat the steps with the rest. Refrigerate overnight.

    Marie Custard Pudding recipe step 3 photo Marie Custard Pudding recipe step 3 photo