Recipes easy to make Boiled Egg Salad with Corn On Cob

Recipes easy to make Boiled Egg Salad with Corn On Cob

The ingredients for making Recipes easy to make Boiled Egg Salad with Corn On Cob

  1. 2 Eggs (Hard Boiled)
  2. 1/4 Onion (Sliced)
  3. 2 Tablespoons Coriander Leaves (Roughly Chopped)
  4. 2 Green Chilies (Finely Chopped)
  5. 1/2 teaspoon /As per taste Salt
  6. 1/4 teaspoon /As per taste Black Pepper Powder
  7. 1/4 teaspoon /As per taste Red Chilli Powder
  8. 1/4 teaspoon Mustard Powder
  9. 1-2 tablespoons Lemon Juice
  10. 1 teaspoon Extra Virgin Olive
  11. 1 tablespoon Melted Butter
  12. 1 Corn on cob (Dressed)

Step-step making Recipes easy to make Boiled Egg Salad with Corn On Cob

  1. Boil eggs for 20 minutes in a pot with enough water to cover the Eggs. OR pressure cook for 5 minutes with cups of water.

  2. Drain the water. Run cold water to cool down the Eggs.

  3. Peel the Eggs & cut them into quarters lengthwise.

  4. Place the Eggs in a plate.

  5. Add the Onions, Coriander Leaves, Salt, Pepper, Mustard Powder & Lemon Juice.
    Drizzle the Extra Virgin Olive Oil & Lemon Juice.

  6. For the Corn: Boil water in a medium pan. Add the corn.

  7. Cover & let it cook for about 5 minutes over low heat.

  8. Brush the melted Butter. Sprinkle Salt, Red Chilli Powder. Drizzle Lemon Juice.

  9. Enjoy with the warm Egg Salad.

  10. Boiled Egg Salad with Corn On Cob recipe step 10 photo Boiled Egg Salad with Corn On Cob recipe step 10 photo