Recipes easy to make Boeuf Brais

Recipes easy to make Boeuf Brais

The ingredients for making Recipes easy to make Boeuf Brais

  1. 2.5 lbs. of chuck or shoulder roast
  2. 2 Tablespoons olive oil
  3. 4 Tablespoons butter
  4. 3 Cups button mushrooms
  5. 4 Carrots, large sections
  6. 2 Leeks, white and light green sliced 1/4 inch thick circles
  7. 1 Medium Vidalia onion, rough chop
  8. 4 Shallots, peeked and cut in half
  9. 2 Heads garlic
  10. 4 Cups beef broth
  11. 1/3 Cup AP flour
  12. 2 Teaspoon Dijon mustard
  13. 2 Tablespoons red wine vinegar
  14. to taste Kosher salt
  15. 1/2 Teaspoon black pepper
  16. 1/4 Teaspoon nutmeg

Step-step making Recipes easy to make Boeuf Brais

  1. Start preheating the oven to 350F.

  2. If you like garlic and want to add a couple of full heads, it’s a creamy deliciousness once cooked, do as follows. Remove as much loose skin as you can. Cut off about a quarter to one third from one end. Garlic heads will go in the braising pan later, while some of the cut off pieces can be used in this recipe in place of the two required garlic cloves and the rest can be saved for other uses.

    Boeuf Brais recipe step 2 photo
  3. Heat the olive oil with two tablespoons of butter in a braising pan over medium-high heat. Add the beef and brown on all sides. Remove the meat from the braising pan and set aside.

  4. Add the onions, mushrooms, shallots, carrots and leeks. Saute until the vegetables are slightly softened, about 4-5 minutes. Add the minced garlic and continue sauteing for another minute.

  5. Add the remaining two tablespoons of butter and let it melt, while constantly stirring. Turn the heat down to low. Have the broth ready. Add the flour and stir briskly until it is fully incorporated. Pour in the broth, turn the heat up to medium high and let the liquid mixture come up to a boil. Reduce heat to medium and simmer, constantly stirring, until the mixture starts to thicken. It shouldn’t take long, less than a minute. Remove from heat.

  6. Add the pepper and nutmeg, stir, then salt to taste. Stir in the red wine vinegar. The sauce may taste a little too tart right after you add the vinegar, but it will be perfect by the time it’s done cooking.

  7. Nestle beef pieces and garlic heads, if using, in the sauce, spreading them out evenly. If using, place the garlic bulbs cut side up. Garlic smell can be quite strong, so add those bulbs only if you love garlic and have a good ventilation in the kitchen. If you place it cut side down, the sauce will get infused with garlic too much.

    Boeuf Brais recipe step 7 photo
  8. Cover and braise in the oven at 350F for 3-4 hours. I think the beef only gets better if cooked a little longer.

  9. Serve with freshly made mashed potatoes, garnish with chopped fresh herbs, and enjoy.

    Boeuf Brais recipe step 9 photo

Recipes easy to make Spaghetti and Crab Meat

Recipes easy to make Spaghetti and Crab Meat

The ingredients for making Recipes easy to make Spaghetti and Crab Meat

  1. 1 lb. crab meat
  2. 28 oz. can of crushed or diced tomatoes
  3. 2 TBS. tomato paste
  4. 2-3 TBS. extra virgin olive oil
  5. 5-6 cloves garlic, minced
  6. 1/2 onion, finely chopped
  7. 1/2 cup white wine
  8. 1/2 cup water
  9. 3 bay leaves
  10. 2 tsp. dried oregano
  11. 1 tsp. Fennel
  12. 1 TBS. crushed red pepper flakes
  13. to taste Salt and pepper
  14. 1 lb. spaghetti
  15. Parsley, for sprinkling on top before serving

Step-step making Recipes easy to make Spaghetti and Crab Meat

  1. In a large pot, saut chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.

  2. Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.

    Spaghetti and Crab Meat recipe step 2 photo Spaghetti and Crab Meat recipe step 2 photo
  3. Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.

  4. Sprinkle with parsley and serve.

    Spaghetti and Crab Meat recipe step 4 photo
  5. Serve with garlic bread or a loaf of Italian bread.

    Spaghetti and Crab Meat recipe step 5 photo
  6. Buon appetito!

Recipes easy to make Omena

Recipes easy to make Omena

The ingredients for making Recipes easy to make Omena

  1. 100 g omena
  2. Oil
  3. Onion
  4. Tomatoes

Step-step making Recipes easy to make Omena

  1. Wash the omena with hot water twice

  2. Places it in a sufuria

  3. Stir it till it drys add oil and shallow fry for 5 minutes

  4. Add onions and tomatoes and stir till they form a source Add little salt

  5. Serve and eat

Recipes easy to make BBQ pork roast

Recipes easy to make BBQ pork roast

The ingredients for making Recipes easy to make BBQ pork roast

  1. 8 lb Shoulder Roast or Boston Butt
  2. Favorite Rub
  3. Onion
  4. Apple Juice

Step-step making Recipes easy to make BBQ pork roast

  1. Slice fat cap then add rub to all sides, wrap in plastic place in fridge 8-18hrs

    BBQ pork roast recipe step 1 photo BBQ pork roast recipe step 1 photo
  2. Slice onion and spread on pan. Place meat (fat side down on grate) Season

  3. Place pan with water under meat with coals on both sides add water to pan

  4. 275 for 6hrs maintain 275 putting more charcoal on both sides of grill. Baste with drippings. Adding additional water or apple juice. (Till 145 internal temperature)

  5. Wrap in foil and cover in towel for 1hr to rest

Recipes easy to make Indomie n egg

Recipes easy to make Indomie n egg

The ingredients for making Recipes easy to make Indomie n egg

  1. Ipack noodles
  2. 2 eggs
  3. Red pepper
  4. Onions
  5. Seasonings
  6. Scotch bonnet
  7. Oil

Step-step making Recipes easy to make Indomie n egg

  1. In a pot add a lil oil fry the already chop red pepper and onions and scotch bonnet

  2. Stir fry and add a lil hot water and allow to boil then add your noodles then seasonings cover amd allow to cook

  3. In a bowl break amd whisk your egg add a lil salt and your chop onions and scocht bonnet

  4. In a pan add a lil oil and fry your egg until golden brown

Recipes easy to make Tomatoe Soup #4weekchallenge

Recipes easy to make Tomatoe Soup #4weekchallenge

The ingredients for making Recipes easy to make Tomatoe Soup #4weekchallenge

  1. 2 tbsp olive oil
  2. 1 red onion, diced
  3. 2 carrots, diced
  4. 3 cloves garlic, minced
  5. 5 tomatoes, diced
  6. 1 tbsp tomato paste
  7. 8 fresh basil leaves
  8. 3 cups chicken stock
  9. 2 tsp sea salt, plus more to taste
  10. 1/4 tsp ground black pepper, plus more to taste
  11. 1/4 cup cooking cream

Step-step making Recipes easy to make Tomatoe Soup #4weekchallenge

  1. Heat the olive oil in a large, deep stock pot over medium heat.

  2. Add the onion and carrots and saute for 8-10 minutes, until tender.

  3. Add the garlic and cook for 1 minute.

  4. Add the tomatoes, tomato paste, basil, chicken stock, salt, and pepper and stir well.

  5. Bring the soup to a boil, lower the heat, and simmer, uncovered, for about 30 minutes, until the tomatoes are very tender let it cook down.

  6. In a blender or food processor blend until pureed and smooth.
    Return to the pot, over medium heat and then add the cream and stir to combine.

  7. Season to taste with salt and pepper.

  8. Serve with raisin bread and some grilled chicken drumsticks or that which you see fit

    Tomatoe Soup#4weekchallenge recipe step 8 photo Tomatoe Soup#4weekchallenge recipe step 8 photo

Recipes easy to make Kurkure Popcorn Chat

Recipes easy to make Kurkure Popcorn Chat

The ingredients for making Recipes easy to make Kurkure Popcorn Chat

  1. 1 and 1/2 bowl already Popcorn
  2. 1 packet kurkure
  3. 8-10 Garlic cloves
  4. 1 large size Potato cut in cubes
  5. 1 large size Onion nicely chopped
  6. 1 green Chilli nicely chopped
  7. 2 tbsp fresh corriender leaves chopped
  8. 3/4 tsp kashmiri mirch powder
  9. 1 tsp chat Masala
  10. 1/2 cup Masala roasted peanuts
  11. 1 tsp Lemon juice
  12. 2 tbsp Masala bhujiya sev
  13. to taste Salt
  14. 1 large size Onion nicely chopped
  15. As required Oil for fry

Step-step making Recipes easy to make Kurkure Popcorn Chat

  1. Heat oil in kadai and fry garlic cloves, when it’s brown and crisp seprate from oil

    Kurkure Popcorn Chat recipe step 1 photo
  2. Now add potato cubes in this hot oil, fry till crisp and light brown in colour when done separate it

    Kurkure Popcorn Chat recipe step 2 photo Kurkure Popcorn Chat recipe step 2 photo
  3. Transfer the Kurkure in a bowl, break the large pieces

    Kurkure Popcorn Chat recipe step 3 photo Kurkure Popcorn Chat recipe step 3 photo
  4. Now add already prepared popcorn, chopped green chilli, add nicely chopped onion (reserved some)

    Kurkure Popcorn Chat recipe step 4 photo Kurkure Popcorn Chat recipe step 4 photo Kurkure Popcorn Chat recipe step 4 photo
  5. Add fry and crisp potato cubes, add some chopped coriander (reserve some)

    Kurkure Popcorn Chat recipe step 5 photo Kurkure Popcorn Chat recipe step 5 photo
  6. Add kashmiri mirch powder, chaat masala & masala peanuts

    Kurkure Popcorn Chat recipe step 6 photo Kurkure Popcorn Chat recipe step 6 photo Kurkure Popcorn Chat recipe step 6 photo
  7. Add few fried garlic, salt & lemon juice

    Kurkure Popcorn Chat recipe step 7 photo Kurkure Popcorn Chat recipe step 7 photo Kurkure Popcorn Chat recipe step 7 photo
  8. Now mix all and transfer in serving plate

    Kurkure Popcorn Chat recipe step 8 photo Kurkure Popcorn Chat recipe step 8 photo
  9. Now add remaining chopped onion & chopped coriander over it, sprinkle some chaat,masala

    Kurkure Popcorn Chat recipe step 9 photo Kurkure Popcorn Chat recipe step 9 photo Kurkure Popcorn Chat recipe step 9 photo
  10. Add remaining fried garlic, finally add masala bhujia over the top

    Kurkure Popcorn Chat recipe step 10 photo Kurkure Popcorn Chat recipe step 10 photo Kurkure Popcorn Chat recipe step 10 photo
  11. Now Kurkure Popcorn Chat is ready to serve

    Kurkure Popcorn Chat recipe step 11 photo

Recipes easy to make Mini ice cream cookies cups

Recipes easy to make Mini ice cream cookies cups

The ingredients for making Recipes easy to make Mini ice cream cookies cups

  1. Cookies
  2. Ice cream

Step-step making Recipes easy to make Mini ice cream cookies cups

  1. Read photos

    Mini ice cream cookies cups recipe step 1 photo
  2. Any brand name foods will work.

    Mini ice cream cookies cups recipe step 2 photo

Recipes easy to make Meat balls and beef sausages bitings in sauce

Recipes easy to make Meat balls and beef sausages bitings in sauce

The ingredients for making Recipes easy to make Meat balls and beef sausages bitings in sauce

  1. 150 g minced meat
  2. 1 Onion. Finely diced
  3. 2 cloves garlic, crushed
  4. Dhania
  5. 1 egg
  6. Salt
  7. 1 tbsp all purpose flour
  8. 50 g tomato sauce
  9. beef sausages
  10. oil for deep frying

Step-step making Recipes easy to make Meat balls and beef sausages bitings in sauce

  1. Empty the minced meat into a bowl

    Meat balls and beef sausages bitings in sauce recipe step 1 photo
  2. Add in the half the crushed garlic, half the chopped dhania and half the diced onions. Mix

    Meat balls and beef sausages bitings in sauce recipe step 2 photo
  3. Add in the egg. Mix

    Meat balls and beef sausages bitings in sauce recipe step 3 photo
  4. Add in the flour. Mix

    Meat balls and beef sausages bitings in sauce recipe step 4 photo
  5. Using a spoon, scoop the minced meat mixture.bthis ensures even sized pieces, hence even cooking and cook time.

    Meat balls and beef sausages bitings in sauce recipe step 5 photo
  6. Make balls out of them

    Meat balls and beef sausages bitings in sauce recipe step 6 photo
  7. Heat oil in a pan and add in the meat balls. Ensure enough spacing between the balls. Flip after 2 minutes to ensure nice browning. DO NOT PRESS DOWN THE BALLS.

    Meat balls and beef sausages bitings in sauce recipe step 7 photo Meat balls and beef sausages bitings in sauce recipe step 7 photo
  8. Remove from pan. Save the remaining oil.

    Meat balls and beef sausages bitings in sauce recipe step 8 photo
  9. Have your sausages ready by cutting the sausage ends and doking once using a fork

    Meat balls and beef sausages bitings in sauce recipe step 9 photo
  10. Deep fry the sausages till well done. Divide the sausages to be equal in size with the meat balls

    Meat balls and beef sausages bitings in sauce recipe step 10 photo
  11. Add the remaining onions and garlic in the pan, with the oil from preparing the meat balls and saute them

  12. Add in the sausages and meatballs and stir them

  13. Pour in the tomato sauce and let cook all the pieces are covered with it and no more action is taking place in the pan

    Meat balls and beef sausages bitings in sauce recipe step 13 photo
  14. Garnish with the remaining dhania and serve

    Meat balls and beef sausages bitings in sauce recipe step 14 photo

Recipes easy to make Stuffed bell peppers. (Another way).

Recipes easy to make Stuffed bell peppers. (Another way).

The ingredients for making Recipes easy to make Stuffed bell peppers. (Another way).

  1. Shrimp
  2. Catfish
  3. Salt and pepper
  4. Garlic and onion powder
  5. Hot Sauce
  6. Marinade
  7. Lemon pepper
  8. Cheese
  9. Cracked black pepper

Step-step making Recipes easy to make Stuffed bell peppers. (Another way).

  1. De-stem and De-seed the bell peppers.

  2. Put you stuff in the bells and bake them on a cooky sheet (cover the bottom with tinfieal) for 20-25 mints. And boom. You good to go.

    Stuffed bell peppers. (Another way). recipe step 2 photo Stuffed bell peppers. (Another way). recipe step 2 photo Stuffed bell peppers. (Another way). recipe step 2 photo
  3. With you leftover shrimp and catfish you can steam them just add salt and pepper (butter for slippy stuff) and add you spices NO SAUCE.

    Stuffed bell peppers. (Another way). recipe step 3 photo